Vanilla Bean Caramels
Each bite of these Vanilla Bean Caramels is soft, buttery, and just salty enough to make you close your eyes in delight.
Maple Curry Acorn Squash Soup
Roasted acorn squash meets warm curry and maple sweetness in this luxurious seasonal soup.
Salted Caramel Sauce
Rich, buttery, and kissed with sea salt — this caramel sauce takes just minutes to make and transforms any dessert into something heavenly.
Cinnamon Apple Chips
These apple chips are delightfully chewy when warm and perfectly crisp once cooled. Simple ingredients, zero oil, and maximum flavor. ✨
Rosemary Brown Sugar Pumpkin Seeds
Pumpkin carving season just got an upgrade! 🎃 Nothing says fall like roasting pumpkin seeds after carving.
Arugula Salad with Roasted Butternut Squash and Pomegranate Vinaigrette
Maple-roasted squash + pomegranate sparkle = cozy salad magic. 🌿✨
Pancetta Roasted Brussels Sprouts
Brussels sprouts get an upgrade with savory pancetta and roasted garlic. A crispy, savory side you’ll crave!
Garlic Rosemary Focaccia
It’s the bread that’ll impress dinner guests but still feels cozy enough for a casual night in. Plus, it pairs with everything—wine, cheese, soups, or even your morning eggs.
End of Summer Corn Chowder with Bacon
Sweet summer corn, crispy bacon, tender potatoes, and a creamy base come together in this hearty chowder. One spoonful and you’ll know why it’s the ultimate comfort food to celebrate the season’s end. 🌽
Basque Burnt Cheesecake with Peach Ginger Compote
Not your ordinary cheesecake—this Basque beauty is bold, golden, & gloriously rustic. Add peach-ginger compote, and it’s love at first bite. 🍑